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Dining Menu

Shared Plates

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Oysters on the half shell

Oysters On the Half Shell………………………………24/48
House cocktail sauce, champagne mignonette

Daily Crudo………………………………………………………………….18
Fresh catch, crispy wontons

Caesar salad………………………………………………………………..10
Lightly charred, classic dressing

Beef carpaccio……………………………………………………………19
Black Angus sirloin, dijon reduction

Local field pea hummus…………………………………………14
Olives, naan bread

Agnalotti……………………………………………………………………..$$
Lemon, ricotta

Cheese twists………………………………………………………………..8
Parmiggiano-reggiano, thyme

Cheese and crackers………………………………………………..$
Marcona almonds, local honey

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Lobster roll

Flat bread………………………………………………………………………8
Add Australian black truffle25
Add Wagyu beef cheeks17
Add Country ham 10

lobster roll……………………………………………………………MKT
Lemon, gem lettuce and espelette

Atlas classic sliders………………………………………………..19
Wagyu beef, American cheese, Tucker Farms® green leaf, brioche

Tallow French fries………………………………………………….9
Ketchup, herbed aioli

Tallow fried tater tots…………………………………………12
Queso, ketchup