Dining Menu
Baerii
briny, rustic with a woody note
Kristal
rich buttery profile
Oscietra
elegant with a complex nutty flavor
Tasting Flight
Baerii, Kristal, Oscietra
Beetroot Hummus
hojiblanca olive oil, toasted flatbread
Jamon Croquettas
5J jamon
TGR Nuggets
kimichi dip
Crispy Pork Belly
miso glaze, jalapeño vinaigrette
Oysters
shucked | baked
Lobster Roll
ponzu and shiso
Focaccia
pure chilean olive oil, balsamic, marjoram
Sourdough
citrus marmalade, caramelized onions, pickled vegetables
The Garden Salad
porcini aioli, sourdough croutons, parmesan, local baby gem lettuce
Kanpachi Crudo
truffle ponzu, watermelon radish
Wagyu Carpaccio
horseradish, mustard vinaigrette, pickled vegetables, compté
Fluke Crudo
pickled green strawberries, lemon verbena, rhubarb leche de tigre, mint
Seafood Platter
Small: king crab, oysters, shrimp, crudo, maine lobster Large: baeirri caviar, king crab, oysters, shrimp crudo, maine lobster
Westholme Wagyu Cuts
all served with smoked cipollini, maitake, black garlic jus
Market's Best Fish
Hunters Chicken
fricassee of seasonal vegetables from Hickory Hill Farm
Japanese Eggplant
toasted peanuts, hot vinaigrette,cilantro
Fire Roasted Whole Maitake
black garlic, mushroom ketchup, potato chips
Lamb Ragu
peas, cavatelli, smoked potato
Pillows
wild mushroom agnolotti, truffle, parmesan
Black Truffle
risotto, pecorino
Popsicle
roasted peach sorbet, whipped ganache, chocolate shell
Garden Financier
cardamon cream, rose ganache, almond, poached cherry
Cheesecake
matcha, rhubarb ginger jam, berries, cream cheese foam
Opera
mint, ganache, pistachio sponge, vanilla gastrique, raspberry sorbet
FM Rocher
vanilla, hazelnut, chocolate
La Vie En Rose
vanilla parfait, meringue, raspberry sorbet liquid nitrogen rose